Honeysuckle Flower Tea (Jin Yin Hua Tea)

Type: Chinese Herbal Tea – Honeysuckle Flower Tea (Made from Dried Honeysuckle Flowers)

Aroma: Sweet and delicate floral fragrance; smooth and gentle taste

Origin: Major honeysuckle-producing regions in China (e.g., Hebei, Henan, Jiangsu, Shandong)

Caffeine Content: None

Product Description:

Honeysuckle Flower Tea is crafted from freshly picked honeysuckle flowers (Lonicera japonica) that are carefully dried at low temperatures to preserve their natural nutrients. With a long history in traditional Chinese wellness, this herbal tea is widely used for daily health maintenance and heat-clearing purposes. It is naturally mild and sweet, making it ideal for summer refreshment and everyday drinking.

This premium honeysuckle tea features intact, light yellow-white flowers that retain the plant’s natural beneficial components. When brewed, the tea liquor is clear and bright, with a soft, sweet taste and a long-lasting floral aroma. The overall flavor is fresh and natural, soothing both body and mind.

Honeysuckle Flower Tea is known for its heat-clearing and detoxifying properties. It can help relieve dryness and sore throat, reduce internal heat, and support overall immunity and wellness.

Health Benefits:

Helps clear heat, detoxify, and reduce internal inflammation

Relieves dryness, sore throat, and symptoms of heatiness

Rich in vitamins and plant-based nutrients

Suitable for summer wellness, daily health care, and those prone to internal heat

Brewing Guide (Glass or Teapot Method):

Use 3–5 grams of dried honeysuckle flowers

Pour 200–250 ml of water at 80–90°C

Rinse the flowers briefly, then pour water along the side of the cup or teapot

Steep for 3–5 minutes before drinking

Can be brewed 2–3 times; the tea remains sweet, smooth, and aromatic